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Laura's Favorite Recipes from 2009
Recipes
Quick Tips
NEW YEARS EVE: This New Year's Bringing It Home decided to stay home for the Holidays! Join Laura as she makes her way to San Francisco, CA to meet up with Executive Chef Jan Birnbaum of EPIC Roasthouse. Together they will create some delicious recipes to ring in the New Year, starting with a Pistachio Crusted Porterhouse, then they do a quick and easy Mac and Cheese, and to finish it off they make an incredible Cowboy Porterhouse Steak (aka a Coffee Crusted Steak)! Also stopping in to visit is Sara Lee Corporate Chef Cat DeOrio to show you how to create some fun and easy New Years Eve appetizers using Gallo Salame! And last, we can't celebrate the New Year without cocktails, so joining Laura is Mixologist Meni Kerestenzis of Park Ultra Lounge to create some fun cocktails! All this and more so join us for a spectacular celebration to ring in 2010.
Recipes
Quick Tips
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